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©2019 Kolektiv 22.

Photographs: http://dreamypixel.com & Tjaša Kikelj

Videos: OSM films

Region: La Paz District, Marcala, Honduras

Producer: Smallholder producers

Altitude: 1200 – 1650 m.a.s.l.

Variety: Catuai, Bourbon, Typica, Lempira, Ihcafe 90

Harvest period: December – March

Classification: Strictly High Grown

Processing: Washed

Cupping notes: Chocolate, nuts, sweet, round body, slight berries.

 

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Regija: La Paz Distrikt, Marcala, Honduras

Proizvajalci: Maloposestne kmetije

Nadmorska višina: 1200 – 1650 m

Vrsta: Catuai, Bourbon, Typica, Lempira, Ihcafe 90

Trgatev: december – marec

Klasifikacija: Strictly High Grown

Postopek obdelave: mokri

Okus: Sladek. Čokolada, lešnik, zaokrožen profil, konec spominja na jagodičevje.

Honduras - 250g

€10.00Price
Grind
  • Free postage within Slovenia and €3 flat rate on all other EU orders.

    All orders are sent out with Pošta Slovenije (Post of Slovenia).

    Please allow 3-7 business days for your order to arrive. We hope there are none but for any issues plese contact us at hello@kolektiv22.com.

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    Poštnine po Sloveniji ni. Vse pošiljke so poslane s Pošto Slovenije.

    Prosimo pričakujte 3-7 delovnih dni za prejem vašega naročila. Trudimo se, da je vaša izkušnja z nakupom čimbolj enostavna, v primeru kakršnih koli težav nas pa kontaktirajte na hello@kolektiv22.com.

  • As these are perishable goods, we are unfortunately unable to accept any returns.
    Please contact us if there are any issues with your delivery.

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    Na žalost vrnjenih izdelkov ne sprejemamo, saj je kava pokvarljivo blago. 
    ​Če ste z nakupom kakorkoli nezadovoljni nas prosim kontaktirajte in skupaj bomo skušali najti ustrezno rešitev.
    ​ Hvala za razumevanje.